Fundamentals of Biochemistry |
UCHIDA, Kenichi |
| Elective Requisites 2 credits |
|
【Biosciences･1st semester】
19-1-0358-2342 |
| １． |
Outline |
|
Biochemistry is the science to understand life from the perspective of chemistry. There are a huge number of substances in a living organism and the life is maintained by many interactions of these substances. This course deals with the followings:
(1) The properties and roles of the selected significant substances.
(2) The process of energy production.
(3) The metabolism of a varieties of compounds.
|
| ２． |
Objectives |
|
The goals of this course are to understand the followings:
(1) The properties of carbohydrates, amino acids, lipids, nucleic acids, mineral, and vitamins.
(2) The mechanism of energy production.
(3) The metabolic pass ways of some important compounds.
|
| ３． |
Grading Policy |
|
Grading will be decided based on term-end examination.
|
| ４． |
Textbook and Reference |
|
“Hajimeteno Seikagaku” (in japanese) 2nd. Ed., Hirasawa Eiji, (ISBN978-4-7598-1589-4)
|
| ５． |
Requirements (Assignments) |
|
Students should review the courses of “Chemistry 1”, “Chemistry 2” and “Fundamentals of Organic Chemistry”.
|
| ６． |
Note |
|
Nothing special.
|
| ７． |
Schedule |
|
１. Stereochemistry of Biomolecules
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２. Succharides 1: gulcose and thier isomers
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３. Succharides 2: variouse sugars, disaccharide, polysccharides
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４. Amino Acids, Peptides and Proteins
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５. Lipids and Fatty Acids
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６. Nucleic Acids
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７. Vitamins, Coenzymes and Metal ions
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８. Energy Metabolism 1: TCA Cycle
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９. Energy Metabolism 2: Charge Relay System
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10. Energy Metabolism 3: Glycolysis
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11. Energy Metabolism 4: beta-oxidation of fatty acids
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12. Metabolism 1: Neoglycolysis
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13. Metabolism 2: Biosynthesis and degradation of amino acids
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14. Metabolism 3: Urea cycle
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15. Summary and Examination
|
|
| １． |
Outline |
|
Biochemistry is the science to understand life from the perspective of chemistry. There are a huge number of substances in a living organism and the life is maintained by many interactions of these substances. This course deals with the followings:
(1) The properties and roles of the selected significant substances.
(2) The process of energy production.
(3) The metabolism of a varieties of compounds.
|
| ２． |
Objectives |
|
The goals of this course are to understand the followings:
(1) The properties of carbohydrates, amino acids, lipids, nucleic acids, mineral, and vitamins.
(2) The mechanism of energy production.
(3) The metabolic pass ways of some important compounds.
|
| ３． |
Grading Policy |
|
Grading will be decided based on term-end examination.
|
| ４． |
Textbook and Reference |
|
“Hajimeteno Seikagaku” (in japanese) 2nd. Ed., Hirasawa Eiji, (ISBN978-4-7598-1589-4)
|
| ５． |
Requirements (Assignments) |
|
Students should review the courses of “Chemistry 1”, “Chemistry 2” and “Fundamentals of Organic Chemistry”.
|
| ６． |
Note |
|
Nothing special.
|
| ７． |
Schedule |
|
１. Stereochemistry of Biomolecules
|
２. Succharides 1: gulcose and thier isomers
|
３. Succharides 2: variouse sugars, disaccharide, polysccharides
|
４. Amino Acids, Peptides and Proteins
|
５. Lipids and Fatty Acids
|
６. Nucleic Acids
|
７. Vitamins, Coenzymes and Metal ions
|
８. Energy Metabolism 1: TCA Cycle
|
９. Energy Metabolism 2: Charge Relay System
|
10. Energy Metabolism 3: Glycolysis
|
11. Energy Metabolism 4: beta-oxidation of fatty acids
|
12. Metabolism 1: Neoglycolysis
|
13. Metabolism 2: Biosynthesis and degradation of amino acids
|
14. Metabolism 3: Urea cycle
|
15. Summary and Examination
|
|
|