1. |
Outline |
|
This course introduces the students taking this course about foundations of chemistry necessary to understand a variety fields of biosciences.
|
2. |
Objectives |
|
The goals of this course are to be able to understand properties of solution, acids and bases, redox reactions, chemical reaction rates and basic thermodynamics.
|
3. |
Grading Policy |
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Your overall grade in the class will be decided based on the following: - Term-end examination: 70% - mini-examinations: 30%
|
4. |
Textbook and Reference |
|
"Rikei no tameno kiso kagaku", Yoshio Masuda and Kiyoshi Sawada, Kagakudoujin,(ISBN978-4-7598-1055-4).
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5. |
Requirements (Assignments) |
|
Students should review the chemistry learned in high school. A sheet of exercises to be solved will be given after the class. Students will submit it before the next class. A mini-exam will be held for about 10 minutes at the beginning of each class.
|
6. |
Note |
|
Nothing in particular.
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7. |
Schedule |
|
1. Introduction of chemistry : SI unit system
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2. Properties of solution 1 : various concentrations
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3. Properties of solution 2 : dilute solutions, the low of Roult
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4. Properties of solution 3 : rise of boiling point, depression of freezing point, osmotic pressure
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5. Acids and bases 1 : several definitions of acids and bases
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6. Acids and bases 2 : pH and pKa
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7. Redox reactions 1 : oxidants and reductants, oxidation number
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8. Redox reactions 2 : Redox potential and chemical batteries
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9. Chemical reaction rates 1 : first order reactions
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10. Chemical reaction rates 2 : Reaction rates vs. temperature, concentration and catalists. the equation of Arrhenius
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11. Thermodynamics 1 : Heat and work, internal energy
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12. Thermodynamics 2 : The first low of thermodynamics, PV work, entharpy
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13. Thermodynamics 3 : Heat of reactions, the low of Hess
|
14. Thermodynamics 4 : The second low of thermodynamics, entropy, free energy
|
15. Summary and final examination
|
|
1. |
Outline |
|
This course introduces the students taking this course about foundations of chemistry necessary to understand a variety fields of biosciences.
|
2. |
Objectives |
|
The goals of this course are to be able to understand properties of solution, acids and bases, redox reactions, chemical reaction rates and basic thermodynamics.
|
3. |
Grading Policy |
|
Your overall grade in the class will be decided based on the following: - Term-end examination: 70% - mini-examinations: 30%
|
4. |
Textbook and Reference |
|
"Rikei no tameno kiso kagaku", Yoshio Masuda and Kiyoshi Sawada, Kagakudoujin,(ISBN978-4-7598-1055-4).
|
5. |
Requirements (Assignments) |
|
Students should review the chemistry learned in high school. A sheet of exercises to be solved will be given after the class. Students will submit it before the next class. A mini-exam will be held for about 10 minutes at the beginning of each class.
|
6. |
Note |
|
Nothing in particular.
|
7. |
Schedule |
|
1. Introduction of chemistry : SI unit system
|
2. Properties of solution 1 : various concentrations
|
3. Properties of solution 2 : dilute solutions, the low of Roult
|
4. Properties of solution 3 : rise of boiling point, depression of freezing point, osmotic pressure
|
5. Acids and bases 1 : several definitions of acids and bases
|
6. Acids and bases 2 : pH and pKa
|
7. Redox reactions 1 : oxidants and reductants, oxidation number
|
8. Redox reactions 2 : Redox potential and chemical batteries
|
9. Chemical reaction rates 1 : first order reactions
|
10. Chemical reaction rates 2 : Reaction rates vs. temperature, concentration and catalists. the equation of Arrhenius
|
11. Thermodynamics 1 : Heat and work, internal energy
|
12. Thermodynamics 2 : The first low of thermodynamics, PV work, entharpy
|
13. Thermodynamics 3 : Heat of reactions, the low of Hess
|
14. Thermodynamics 4 : The second low of thermodynamics, entropy, free energy
|
15. Summary and final examination
|
|
|