Web Syllabus(講義概要)

平成29年度

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ベンチャー・ビジネス論 IV(Venture Business IV) Kan Viktoriya
選択  2単位
【経営】 17-1-1110-3185-12A

1. 授業の概要(ねらい)

 The course is designed to assist students in understanding the essence of venture business and entrepreneurship, and the key success factors of doing business under the severe market competition and changing business environment. In particular, the course will highlight the mechanisms of new venture creation, that is, ways of entrepreneurial thinking and acting, the process of opportunity recognition and creative idea generation, as well as the process of gathering resources and information to convert business chances into start-ups.
 The course will also cover the essential topics on venture capital (VC) financing, the basic toolset necessary to prepare a business plan and will involve recent case studies of successful business ventures.

2.
授業の到達目標

 The objective of the course is to provide students with theoretical and basic practical knowledge concerning managerial aspects, as well as environmental issues of venture business creation, survival and growth.
 Through taking this course, students will:
  1. learn the fundamentals of Venture Business and Entrepreneurship
  2. gain insight into the core processes of New Venture Creation: the opportunity recognition and creative idea generation
  3. understand the structure and key elements of Business Planning
  4. learn how to analyze the feasibility of proposed Business Model
  5. understand the essentials of Venture Capital financing, growth and scale-up issues that face entrepreneurs

3.
成績評価の方法および基準

 Apart from final exam and written assignments, student’s class attendance and active participation will be graded. Specific weightings are as follows:
 Attendance 10%
 Class Participation 20%
 Written Assignments 20%
 Final Exam 50%

4.
教科書・参考書

 Textbook:
 『Business Model Generation』 by Alexander Osterwalder and Yves Pigneur, Wiley 2010.
 Recommended reading list:
 『New Venture Creation: Entrepreneurship for the 21st Century (10th Edition)』 by Stephen Spinelli and Rob Adams, McGraw-Hill Education 2015.
 『Disciplined Entrepreneurship: 24 Steps to a Successful Startup』 by Bill Aulet, Wiley 2013.
 『Running Lean: Iterate from Plan A to a Plan That Works (2nd Edition)』 by Ash Maurya, O'Reilly Media 2012.
 『The Startup Owner's Manual: The Step-By-Step Guide for Building a Great Company』 by Steve Blank and Bob Dorf, K & S Ranch 2012.
 『The Lean Startup: How Today's Entrepreneurs Use Continuous Innovation to Create Radically Successful Businesses』 by Eric Ries, Crown Business 2011.

5.
準備学修の内容

 Be prepared for each class by reading the assigned chapters or cases, and by reviewing the previous lectures.
 Try to communicate with entrepreneurs, read interesting books and articles about entrepreneurial people, be open-minded and challenge yourselves in everyday life.

6.
その他履修上の注意事項

 Ask as many questions as you can concerning every little thing you could not understand or are interested in.
 Actively participate in class discussions and do not be afraid to share your own opinion in the class.

7.
各回の授業内容
【第1回】
 Introduction into the course: Entrepreneurial Process
【第2回】
 The Entrepreneurial Approach to Resources
【第3回】
 Franchising
【第4回】
 Entrepreneurial Finance
【第5回】
 What is Venture Capital?
【第6回】
 Obtaining Venture and Growth Capital
【第7回】
 The Deal: Valuation, Structure, and Negotiation I
【第8回】
 The Deal: Valuation, Structure, and Negotiation II
【第9回】
 Obtaining Debt Capital
【第10回】
 The Lending Decision
【第11回】
 Leading Rapid Growth
【第12回】
 The Threat of Bankruptcy
【第13回】
 Family Enterprising
【第14回】
 Crafting a Harvest Strategy: Value Realization
【第15回】
 Course Review and Final Exam