Introduction to Microeconomics II
TeachersHORIUCHI, EijiStaffInfo
Elective, CreditsCompulsory Elective  2 credit [Department of Tourism Management]
 Syllabus NumberECT-102

Course Description

This course provides an introduction to key concepts of microeconomics. In Part II, we deal with the basic concepts of the consumer and producer theory. And we deal with the factor markets, market failure, and government intervention and regulation. Examined market failures are externality, public goods, common resources, and so on.